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We offer two distinct types of pine nuts: the Nevada Soft Shell Pine Nut and the New Mexico/Colorado Piñon Nut. The Nevada Soft Shell is known for its ease of use, as the shell is simple to crack open, making it a convenient choice for snacking or cooking. The New Mexico/Colorado Piñon, on the other hand, is prized for its rich, buttery flavor, a true delicacy often sought after by chefs and pine nut enthusiasts alike.

Our pine nuts are carefully packaged in their natural shells, which acts as a protective barrier against oxidation and moisture, preserving their flavor and nutritional value. We pack the nuts in paper to avoid any sweating during shipping, which could compromise quality. This method ensures that the pine nuts you receive are as fresh and flavorful as possible, maintaining their peak taste and texture until you’re ready to enjoy them.

Absolutely Not! Our pine nuts are 100% natural and wild-harvested without any chemical treatments or additives. They grow in the wild, untouched by pesticides, GMOs, or synthetic fertilizers, making them a pure and healthy choice. By choosing our pine nuts, you’re not only enjoying a delicious snack but also supporting a product that’s in harmony with nature, harvested with care and respect for the environment.

American pine nuts, particularly those harvested in Nevada and New Mexico, offer superior freshness and quality compared to many imported varieties. Imported pine nuts often endure long transit times and processing that can diminish their flavor and nutritional content. In contrast, our pine nuts are harvested and delivered fresh, ensuring a robust flavor profile and higher nutritional value. Additionally, purchasing American pine nuts supports local communities and contributes to the conservation of native pine forests.

In addition to our premium pine nuts, we will soon introduce a collection of pine nut-inspired products and other carefully selected items that align with our values for quality and sustainability. These products will reflect our commitment to natural, high-quality ingredients and ethical sourcing. We encourage you to sign up for our newsletter to be the first to know when these exciting new products become available, so you can explore and enjoy our expanding range of offerings.

Our company is built on a legacy of over 80 years in the pine nut business, proudly run by our family. This long-standing tradition of harvesting and selling pine nuts is a testament to our deep knowledge, experience, and passion for these unique nuts. Over the decades, we’ve remained committed to quality, sustainability, and supporting local communities, ensuring that every pine nut we offer carries forward our family’s dedication to excellence and respect for nature.

Yes, our pine nuts are harvested using ethical and sustainable practices that prioritize both the quality of the product and the protection of the environment. We carefully manage the harvesting process to ensure that it does not harm the delicate ecosystems where these nuts grow, allowing for continued regeneration of the trees. This approach not only guarantees a fresh, high-quality product for our customers but also helps protect the natural habitats that produce these incredible nuts, supporting long-term ecological balance.

The key difference between hard shell and soft shell pine nuts lies in their ease of use and flavor profile. Soft shell pine nuts, such as those from Nevada, are easier to crack open, making them a convenient choice for snacking and cooking. They have a milder, more delicate flavor. Hard shell pine nuts, like some varieties of Piñon, have a tougher exterior, which can be more challenging to crack, but they offer a richer, more intense flavor that many connoisseurs prefer.

Pine nuts are incredibly versatile and can be used in a wide range of dishes. They are a key ingredient in classic pesto sauce, adding a rich, nutty flavor. Pine nuts can also be toasted and sprinkled over salads, incorporated into baked goods like cookies and breads, or used as a crunchy topping for roasted vegetables and meats. Whether you’re looking to add a subtle nutty note to your dish or create something truly indulgent, pine nuts are a fantastic ingredient to experiment with. Visit our website for more recipe inspiration and ideas.